waffle cheddar melt

Frozen waffles are a great quick breakfast, but I’ve got a great way to make them even MORE exciting!

Waffles + Apple Slices + Cheddar may sound a bit weird, but when you put them together, they make for a filling, savory and sweet breakfast! The whole-grain waffles proved some whole grains, the apple some fruit and the cheddar a bit of protein.

Try it out! You’ll be pleasantly surprised.

Waffle Cheddar Melts – 1 serving 

  • 2 whole grain waffles 
  • 1/2 green apple
  • 1 oz cheddar cheese 
Turn on broiler to high. 
Toast waffles – low setting so they are warm, but not crisp. 
Slice the apple into thin slices. Remember to have your parents help if need be!)
Slice the cheese into thin slices. 
Layer the apple slices on the waffles and top with cheese. 
Broil (middle rack) until cheese is bubbly, about 5 minutes. Watch closely, broiling can go fast! 
Serve with a glass of milk or cup of yogurt. 



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One Comment on “waffle cheddar melt”

  1. […] say that my time at camp, although always crazy and busy, is some of the best! Since I handle the menu planning, food donations and ordering, I can share all of my favorite foods with them which is one of my […]


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